Friday, April 28, 2006
What to eat & where to stay - A Food Lover's Guide to Israel
Helpfull Links : קישורים בנושא: ריבה
Chunky strawberry jam/ by James Martin, from Castle in the Country BBC Food
Homemade Jams - Here
How Do I? ...Jam and Jelly
Making Jams - A PDF File
All you need to know about :Preservation Basics
Watch "Forests in Southeast Asia Fall to Prosperity's Ax"/Nytimes
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* I use 1kg strawberries + 750gr sugar + juice of 1 lemon for above Jam-cooking Time:1-1 1/4 hours
* I use 1kg strawberries + 750gr sugar + juice of 1 lemon for above Jam-cooking Time:1-1 1/4 hours
Please leave the strawberries with the sugar for few hours or for the night, than cook them (add lemon juice after 1/2 hour of cooking)
בשלתי שעה וחצי וזה יותר מדיי, לפעם הבאה לבשל פחות זמן*
