
After 2 1/4 hours..The Jam becomes thicker .. and darker

1 1/2 hours later...


The Milk Jam is now cooking..

Bring the mixture to the boiling point...

1 1/2 Liter milk, 1/2 kg sugar, 1/4 ts baking soda - mix well... [vanilla can be added)

Dulce de leche ריבת חלב - שלב אחר שלב בעברית