New food links we love - להכין פרגיות טעימות

Here are 2 wonderful-European sites to visit:

Zorra Etal from spain, bakes Wonderful cakes!(In german)+ Here and much more !

"Oslo Foodie is a food blog maintained by Anna Lisa who lives in Oslo, Norway"-Come and VISIT Anna Lisa, many tasty recipes and great photos !

Nice Pictures (not food..) :Here + Here + Here + Here + Here + Here +Here.

Please take a look what I've found ! - an Old Booklet..full with all kind of Cookies !

 

 

 

 

Masters of food - Here

A Christmas feast of Old World traditions/By Amy McConnell Schaarsmith, Pittsburgh Post-Gazette

The dailykitten- if you like Cats...

I love Eggs ! [for kids]

"barbaphone" - a very cute play for Kids.

Nell's Espresso Brownies - Recipe is Here[I've baked them!]

Recipe cards - Here+ more Recipes

Sweet temptations for the holidays /By Kathy Casey-Special to the Seattle Times

 

 

 

 

 

 

 

 

Cranberry Pistachio Biscotti- Here. Photo Contest- By Hannah Schardt/The winners of the magazine's 35th annual photography competition/wildlife

A film to watch.. Learn Self Defense - Here +More Here
BAKING RECIPES - Here= martha stewart .
Cookies for Kids= 16 Recipes for everyone !
Learning is Fun - Here [For Kids] .
Mohn - Marzipan - Torte- A nice recipe- Here

Baking this Bread again..

 

 

 

 

 

 

 

 

"zu tisch in".. Here [arte tv]+ all recipes - Here !

20 Best of 2005 ..cookbooks [leitesculinaria]

 

5/12/2005 - another suicide bombing in Israel :-(

 

Rosa from Geneva, Switzerland has a VERY yummy Blog
I was thinking visiting again in the evening.. but I realy could'nt stop..!- Great photos, tasty recipes,a lot of beauty is there and much more, Thanks Rosa, you're in my favortes now !
I can't understand a word in this Blog but everything looks SO good here :-)
Holiday Baking 2005 - Here .

You can eat this with any salad.. It's realy tasty !



























I've never cooked Chicken pullets before , mom gave me a frozen 'tray' of this young ( female) Hen+ instructions how to cook them ..!
After cleaning and washing the Hen I've cut every piece to 3, from the long side.. I've mixed :garlic-crushed, olive oil,salt,paprika,hot paprika,goulash seasoning, lemon juice, Kikkoman soy sauce..and I soaked the chicken in this sauce for few hours .Then I fryed the meat on a high flame for few minutes..then added the rest liquids and cooked (covered) for 30 minutes.